T-Bone Steak “BYBBQHero Style”

by | Apr 15, 2017 | Brian's Cookout Recipes | 0 comments

T-Bone Steak “BYBBQ Hero Style”




1/8 cup Mediterranean oil blend

Mop Sauce:

1/2 stick of butter

A few sprigs of thyme

A few sprigs of Rosemary

Board Sauce:

1/4 cup Mediterranean oil blend

Pinch of salt

Pinch of pepper

2 cloves of minced garlic

Chopped herb bundle

Juice from resting


Light one chimney full of lump charcoal and bank to one side of your grill to create two zones

Apply salt and pepper to the steak on both sides.

Brush a light coating of the oil blend on to the steak

When the grill is heated up, place the steak over the coals.

Close the lid and let them cook for 3-4 minutes.

Flip and brush with the mop sauce using the herb bundle cover and cook for another 3-4 minutes

Move the steaks to the indirect zone and cook to desired internal temperature.  130 degrees for me.

Remove steaks and cover for a 5 minute rest *Very important to let them rest

On the cutting board pour 1/2 of the board sauce, place the steaks on the top and slice.

Pour the remaining sauce on top.

Serve and Enjoy!


If you try this make sure to take pictures and share with our group, feel free to comment below too.

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